Restaurants›The Gypsy Parlor›American Burger Recipe

American Burger Recipe

Inspired by The Gypsy Parlor
Time30m
Serves4

Make American Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Ingredients

Method

Cooking Directions

1

Prepare the Patties

In a mixing bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined.

2

Form the Patties

Divide the mixture into four equal portions and shape them into patties about 3/4 inch thick.

3

Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach the desired doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

4

Toast the Buns

While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

5

Assemble the Burgers

Spread ketchup and mustard on the bottom half of each bun. Add a lettuce leaf, followed by the cooked patty with melted cheese, a slice of tomato, pickles, and finally the top half of the bun.

6

Serve

Serve immediately with additional condiments on the side.