Brunch Buffet Recipe
Make Brunch Buffet Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Savory Dishes
Sweet Dishes
Beverages
Method
Savory Dishes
Prepare the Egg Mixture
In a large mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
Cook the Vegetables
In a large skillet, heat olive oil over medium heat. Add the diced onion and bell peppers, sautéing until they are soft, about 5-7 minutes.
Combine and Cook
Pour the egg mixture into the skillet with the sautéed vegetables. Cook, stirring occasionally, until the eggs are set, about 8-10 minutes. Sprinkle the shredded cheese on top and let it melt before serving.
Sweet Dishes
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
Combine and Cook
Pour the wet ingredients into the dry ingredients and stir until just combined. Preheat a griddle or frying pan over medium heat and pour about 1/4 cup of batter for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
Beverages
Prepare Coffee
Brew 8 cups of coffee using your preferred brewing method.
Serve Juices
Pour 4 cups of fresh orange juice into a pitcher for serving.
Chill Sparkling Water
Chill 4 cups of sparkling water in the refrigerator and serve cold.