Specialty Drinks Recipe
Mimosas, beermosa, bloody mary, irish cream & coffee.
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Ingredients
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Mimosas
Beermosa
Bloody Mary
Irish Cream & Coffee
Method
Mimosas
Prepare Ingredients
Chill the champagne or sparkling wine in the refrigerator for at least 2 hours before serving.
Mix the Drink
In a flute glass, pour in 1 part fresh orange juice followed by 2 parts champagne or sparkling wine. Gently stir to combine.
Serve
Serve immediately and enjoy your refreshing mimosa.
Beermosa
Prepare Ingredients
Chill the light beer and orange juice before preparation.
Mix the Drink
In a glass, combine 12 oz of chilled light beer with 4 oz of fresh orange juice. Stir gently.
Serve
Serve in a tall glass and enjoy your beermosa.
Bloody Mary
Prepare Ingredients
Gather all ingredients and have your garnishes ready.
Mix the Drink
In a shaker, combine 1.5 oz of vodka, 3 cups of tomato juice, 1 oz of fresh lemon juice, 2 tsp of Worcestershire sauce, 2 dashes of hot sauce, 1 tsp of celery salt, and 1 tsp of ground black pepper. Shake well.
Serve
Pour the mix into a glass filled with ice. Garnish with olives and/or a celery stalk.
Irish Cream & Coffee
Prepare Coffee
Brew 2 cups of fresh coffee using your preferred method.
Mix the Drink
In a mug, combine 2 oz of Irish cream liqueur with the hot brewed coffee. Stir gently.
Serve
Top with whipped cream to taste and enjoy your Irish cream coffee.