RestaurantsThe GriddleIrish Cream & Coffee Recipe

Irish Cream & Coffee Recipe

Inspired by The Griddle
Time30m
Serves2

Make Irish Cream & Coffee Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Coffee Base

Method

Coffee Base Preparation

1

Brew the Coffee

Begin by brewing 2 cups of your favorite coffee. Ensure it is strong and fresh for the best flavor.

2

Sweeten the Coffee

Once brewed, stir in 2 tablespoons of sugar until fully dissolved. Add 1 teaspoon of vanilla extract for enhanced flavor.

Irish Cream Mixture Preparation

3

Combine Ingredients

In a mixing bowl, combine 1 cup of heavy cream, 1 cup of Irish whiskey, and 1 cup of sweetened condensed milk. Mix well until smooth.

4

Add Flavor

Stir in 2 tablespoons of chocolate syrup and, if desired, 1 tablespoon of coffee liqueur. Mix until all ingredients are well combined.

Assembly and Serving

5

Combine Coffee and Cream

In a large mug or glass, pour the prepared coffee mixture, filling it halfway. Then, gently pour in the Irish cream mixture to fill the glass.

6

Garnish

Top with 1 cup of whipped cream and sprinkle with cocoa powder or chocolate shavings to finish.

7

Serve

Serve immediately while hot, and enjoy your delicious Irish cream & coffee!