Paninis Recipe
Delicious paninis available at the General Store, perfect for quick bites.
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Ingredients
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Bread
Filling
Seasoning
Method
Preparation
Assemble the Panini
Slice the ciabatta bread in half. Spread pesto sauce on each half. Layer mozzarella cheese, sliced tomatoes, fresh basil leaves, and prosciutto on one half of the bread. Sprinkle with salt and black pepper to taste. Top with the other half of the bread.
Cook the Panini
Heat a panini press or grill pan over medium heat. Brush the outside of the assembled sandwich with olive oil. Place the sandwich in the panini press or on the grill pan, pressing down slightly. Cook for about 4-5 minutes, or until the bread is golden and the cheese has melted.
Serve
Remove the panini from the heat and let it cool for a minute. Cut in half and serve warm.