Garlic Bread Recipe
Toasted bread with garlic butter and herbs.
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Ingredients
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Bread
Garlic Butter
Method
Preparation
- 1
Prepare the Garlic Butter
In a small bowl, soften the unsalted butter until it is at room temperature. Add minced garlic, chopped fresh parsley, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
- 2
Toasting
- 3
Toast the Bread
Preheat your oven to 375°F (190°C). Place the prepared baguette halves on a baking sheet, cut side up. Toast in the preheated oven for about 10-12 minutes, or until the edges are golden brown and the butter is melted.
- 4
Serve
Remove the garlic bread from the oven and allow it to cool for a minute before slicing into pieces. Serve warm and enjoy!