Avocado Toast Recipe

Time15m

Serves2

Smashed avocado on whole grain toast topped with a sprinkle of salt and pepper.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Toast the Bread
Place the slices of whole grain bread in a toaster or on a grill.
2
Check for Doneness
Toast until golden brown and crispy, about 3-5 minutes depending on your toaster.

3
Prepare the Avocado
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl.
4
Season the Avocado
Add lemon juice and salt to the avocado in the bowl.
5
Mash the Avocado
Use a fork to mash the avocado until creamy but still chunky, incorporating the lemon juice and salt.

6
Spread the Avocado
Once the bread is toasted, spread an even layer of the smashed avocado mixture on each slice.
7
Season with Pepper
Sprinkle black pepper over the avocado toast to taste.
8
Serve the Toast
Serve immediately and enjoy your delicious avocado toast!