Jun 08 2026
Restaurants›The Franklin›Mashed Potatoes Recipe

Mashed Potatoes Recipe

Inspired by The Franklin
Time30m
Serves4

Make Mashed Potatoes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Mashed Potatoes Ingredients

Method

Mashed Potatoes Directions

  1. 1

    Prepare the Potatoes

    Peel the potatoes and cut them into equal-sized chunks to ensure even cooking.

  2. 2

    Boil the Potatoes

    Place the cut potatoes in a large pot and cover them with cold water. Add salt and bring to a boil. Cook for about 15-20 minutes or until tender.

  3. 3

    Drain and Mash

    Once cooked, drain the potatoes and return them to the pot. Use a potato masher or a fork to mash the potatoes until smooth.

  4. 4

    Add Ingredients

    Stir in butter, milk, garlic powder, black pepper, and additional salt as needed. Mix until creamy and well combined.

  5. 5

    Garnish and Serve

    Transfer the mashed potatoes to a serving bowl and garnish with chopped chives. Serve warm.

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