RestaurantsThe Flying Pig YaletownGramma’s Bloody Caesar Recipe

Gramma’s Bloody Caesar Recipe

Time10m
Serves1

northern keep vodka, mott’s clamato juice, olive brine, sriracha, horseradish, olives, celery (1oz.)

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Ingredients

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Mixing Ingredients

Method

Preparation Instructions

1

Mix the Ingredients

In a cocktail shaker, combine the Northern Keep Vodka, Mott's Clamato Juice, olive brine, Sriracha, and horseradish. Fill the shaker with ice.

2

Shake It Up

Shake well until the mixture is chilled. This should take about 15-20 seconds.

3

Prepare the Glass

Strain the mixture into a tall glass filled with ice.

4

Garnish and Serve

Garnish with a celery stalk and a few olives. Serve immediately.