Tobin James 'rock & Roll' Syrah Recipe
Recipe information
Make Tobin James 'rock & Roll' Syrah in just 2h . Berries, smoked & a wildly spicy finish.
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Ingredients
Ingredients
Directions
1. Prepare the Marinade
In a bowl, combine the Syrah wine, smoked paprika, crushed red pepper flakes, olive oil, and chopped fresh rosemary. Mix well.
2. Marinate the Meat
Place the meat in a large resealable bag or shallow dish. Pour the marinade over the meat, ensuring it is well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, preferably overnight.
3. Grill the Meat
Preheat the grill to medium-high heat. Remove the meat from the marinade and season with salt and black pepper. Grill the meat for 4-6 minutes per side, or until it reaches your desired doneness.
4. Serve with Berries
While the meat is grilling, toss the fresh blackberries with a pinch of salt and pepper. Serve the grilled meat topped with the fresh blackberries and a drizzle of the marinade if desired.
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