Colorado Bloody Recipe
st. george green chile vodka, house made bloody mary mix, green chile salt rim
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Ingredients
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For the Bloody Mary Mix
For the Cocktail
Method
Prepare the Bloody Mary Mix
Mix the Ingredients
In a large mixing bowl, combine the tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, garlic powder, onion powder, and ground green chile. Stir well until all ingredients are fully combined.
Adjust Seasoning
Taste the mix and adjust the seasoning if necessary. You can add more hot sauce or Worcestershire sauce according to your personal preference.
Chill the Mix
Cover the Bloody Mary mix and place it in the refrigerator to chill for at least 30 minutes before serving.
Prepare the Cocktail
Combine Ingredients
In a shaker, fill it with ice cubes. Add 2 oz of St. George Green Chile Vodka and 4 oz of the prepared Bloody Mary mix.
Shake Well
Shake the cocktail shaker vigorously for about 10-15 seconds to combine the ingredients and chill the drink.