Restaurants›The Drover›Turkey Bacon Melt Recipe

Turkey Bacon Melt Recipe

Inspired by The Drover
Time30m
Serves2

Served with a choice of French Fries, Cole Slaw or Cottage Cheese.

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Ingredients

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Main Ingredients

Method

Cooking Directions

1

Prepare the Ingredients

Start by cooking the turkey bacon in a skillet over medium heat until crispy. Remove and set aside.

2

Assemble the Sandwich

Spread mayonnaise on one side of each slice of bread. On the unbuttered side, layer sliced turkey breast, turkey bacon, cheddar cheese, lettuce, and tomato. Season with salt and pepper to taste.

3

Grill the Sandwich

Heat a skillet over medium heat. Place the assembled sandwich in the skillet, buttered side down. Grill for about 3-4 minutes until golden brown, then carefully flip and grill the other side for another 3-4 minutes until the cheese is melted and the bread is golden.

4

Serve

Remove from the skillet, slice in half, and serve immediately with a choice of French fries, cole slaw, or cottage cheese.