Seasonal Salads Recipe
Whipped up with local vegetables, these salads offer a fresh take on classics.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Slice the cherry tomatoes in half, peel and chop the cucumber, thinly slice the radishes, and julienne the carrot.
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, radishes, and carrot.
Add Avocado and Feta
Dice the avocado and add it to the salad along with crumbled feta cheese.
Dress the Salad
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper. Pour the dressing over the salad and toss gently to combine.
Serve
Serve immediately and enjoy your fresh seasonal salad!