Rail Drinks recipe served in a glass, by Pekin the Chef
Aug 04 2026
RestaurantsThe Daily Kitchen & BarRail Drinks Recipe

Rail Drinks Recipe

Time10m
Serves1

Make Rail Drinks Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Base (per drink)

Method

Single Drink — Standard Rail Cocktail

  1. 1

    Choose your rail spirit

    Pick the well spirit you want to use as the base. The most common choice is well vodka for a neutral profile. Measure 1.5 oz of that rail spirit into a jigger.

  2. 2

    Add modifiers

    If you want a slightly sweeter/orange note, add 0.5 oz triple sec and 0.25 oz simple syrup. These are optional and depend on desired sweetness.

  3. 3

    Add citrus

    Add 0.5 oz fresh lime juice to brighten the drink. (For alternative profiles, substitute 0.5 oz lemon juice.)

  4. 4

    Ice and shake

    Fill a cocktail shaker with ice (about 3/4 full). Pour the spirit, triple sec (if using), simple syrup (if using), and lime juice into the shaker. Shake vigorously for 10–12 seconds until well chilled.

  5. 5

    Strain and top (optional)

    Fine-strain into a rocks glass over fresh ice (about 1 cup). For a lighter highball-style drink, build in a tall glass: add 1.5 oz spirit over ice and top with 3 oz tonic water, soda, or cola depending on chosen variation.

  6. 6

    Garnish and finish

    Garnish with a lime wedge for citrus-forward, an orange slice for screwdriver-style, or a lemon twist for a whiskey/bright variation. Add 1 dash bitters if desired.

Variations (single drink)

  1. 7

    Rail Screwdriver

    Build: Fill a highball glass with ice, pour 1.5 oz well vodka, top with 3 oz orange juice, stir gently, garnish with an orange slice.

  2. 8

    Rum & Cola (Rail Cuba Libre)

    Fill a highball glass with ice, add 1.5 oz well rum, 0.5 oz fresh lime juice, top with 3 oz cola, stir once, garnish with a lime wedge.

  3. 9

    Gin Rail Highball

    Build in a highball: 1.5 oz well gin over ice, top with 3 oz tonic water, garnish with a lemon wheel.

  4. 10

    Simple Sour-style Rail

    Shake 1.5 oz rail spirit, 0.5 oz fresh lime (or lemon) juice, 0.5 oz simple syrup with ice; strain over fresh ice and garnish with citrus.

Batching (serves 8)

  1. 11

    Mix base

    In a clean pitcher, combine 12 oz well vodka (or other chosen rail spirit), 4 oz triple sec (if using), 2 oz simple syrup (if using), and 4 oz fresh lime juice. Stir until blended.

  2. 12

    Chill and portion

    Refrigerate the batch for at least 30 minutes to chill. To serve, fill 8 glasses with ice (about 1 cup each). Pour approximately 2 oz of the batch into each glass.

  3. 13

    Top per variation

    For a screwdriver batch, add 3 oz orange juice to each glass before serving. For rum & cola, replace the base spirit with rum and top each glass with 3 oz cola. For gin highball, top each portion with 3 oz tonic water.

  4. 14

    Garnish

    Garnish each drink with the appropriate citrus: lime wedge for rum/cola or sour-style, orange slice for screwdriver, lemon wheel for gin highball.

Serving & Safety Notes

  1. 15

    Adjust sweetness or acidity to taste. Rail spirits vary in strength and flavor — taste before serving a large batch and adjust simple syrup or citrus as needed.

  2. 16

    Label clearly if batching for a group so guests know what spirit is in each pitcher. Serve responsibly and be aware of alcohol limits.

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