RecipesThe Daily Kitchen & BarRail Drinks

Rail Drinks Recipe

inspired by

@thedailykitchenbar

Mar 17 2026

10m

Serves 1

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Recipe information

Make Rail Drinks in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

Cocktail Base (per drink)

Mixers & Finish (per drink)

Batching (makes 8 drinks)

Preparation

Single Drink — Standard Rail Cocktail

1. Choose your rail spirit

Pick the well spirit you want to use as the base. The most common choice is well vodka for a neutral profile. Measure 1.5 oz of that rail spirit into a jigger.

2. Add modifiers

If you want a slightly sweeter/orange note, add 0.5 oz triple sec and 0.25 oz simple syrup. These are optional and depend on desired sweetness.

3. Add citrus

Add 0.5 oz fresh lime juice to brighten the drink. (For alternative profiles, substitute 0.5 oz lemon juice.)

4. Ice and shake

Fill a cocktail shaker with ice (about 3/4 full). Pour the spirit, triple sec (if using), simple syrup (if using), and lime juice into the shaker. Shake vigorously for 10–12 seconds until well chilled.

5. Strain and top (optional)

Fine-strain into a rocks glass over fresh ice (about 1 cup). For a lighter highball-style drink, build in a tall glass: add 1.5 oz spirit over ice and top with 3 oz tonic water, soda, or cola depending on chosen variation.

6. Garnish and finish

Garnish with a lime wedge for citrus-forward, an orange slice for screwdriver-style, or a lemon twist for a whiskey/bright variation. Add 1 dash bitters if desired.

Variations (single drink)

7. Rail Screwdriver

Build: Fill a highball glass with ice, pour 1.5 oz well vodka, top with 3 oz orange juice, stir gently, garnish with an orange slice.

8. Rum & Cola (Rail Cuba Libre)

Fill a highball glass with ice, add 1.5 oz well rum, 0.5 oz fresh lime juice, top with 3 oz cola, stir once, garnish with a lime wedge.

9. Gin Rail Highball

Build in a highball: 1.5 oz well gin over ice, top with 3 oz tonic water, garnish with a lemon wheel.

10. Simple Sour-style Rail

Shake 1.5 oz rail spirit, 0.5 oz fresh lime (or lemon) juice, 0.5 oz simple syrup with ice; strain over fresh ice and garnish with citrus.

Batching (serves 8)

11. Mix base

In a clean pitcher, combine 12 oz well vodka (or other chosen rail spirit), 4 oz triple sec (if using), 2 oz simple syrup (if using), and 4 oz fresh lime juice. Stir until blended.

12. Chill and portion

Refrigerate the batch for at least 30 minutes to chill. To serve, fill 8 glasses with ice (about 1 cup each). Pour approximately 2 oz of the batch into each glass.

13. Top per variation

For a screwdriver batch, add 3 oz orange juice to each glass before serving. For rum & cola, replace the base spirit with rum and top each glass with 3 oz cola. For gin highball, top each portion with 3 oz tonic water.

14. Garnish

Garnish each drink with the appropriate citrus: lime wedge for rum/cola or sour-style, orange slice for screwdriver, lemon wheel for gin highball.

Serving & Safety Notes

15. Adjust sweetness or acidity to taste. Rail spirits vary in strength and flavor — taste before serving a large batch and adjust simple syrup or citrus as needed.

16. Label clearly if batching for a group so guests know what spirit is in each pitcher. Serve responsibly and be aware of alcohol limits.

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