Strawberry Cheesecake Martini Recipe
Indulge in our Strawberry Cheesecake Martini, a luscious blend of velvety cheesecake, ripe strawberries, and a hint of graham cracker crust. This delightful concoction is shaken to perfection and served chilled, topped with a swirl of fresh strawberry puree for a burst of fruity sweetness. Perfectly creamy and irresistibly delicious, it's a dessert cocktail that will satisfy your sweet cravings with every sip!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Instructions
Prepare Strawberry Puree
Blend fresh strawberries in a blender until smooth. Strain the mixture through a fine mesh sieve to remove seeds, if desired.
Mix Cocktail Ingredients
In a cocktail shaker, combine the strawberry puree, cream cheese, vanilla vodka, strawberry liqueur, simple syrup, and heavy cream. Add ice cubes to the shaker.
Shake and Strain
Shake the cocktail shaker vigorously for about 15-20 seconds until well combined and chilled. Strain the mixture into a chilled martini glass.
Garnish
Sprinkle graham cracker crumbs on top of the martini. Garnish with a fresh mint leaf for a pop of color.