Apple & Chicory Salad Recipe
Macadamia nut, hibiscus, ricotta, caramelized honey & spruce vinaigrette
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Ingredients
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Salad Base
Vinaigrette
Garnish
Method
Prepare the Salad
Step 1: Prepare the Ingredients
In a large bowl, combine the chopped chicory, thinly sliced apples, chopped macadamia nuts, and ricotta cheese. Toss gently to mix.
Step 2: Make the Vinaigrette
In a separate small bowl, whisk together the honey, olive oil, apple cider vinegar, chopped spruce, salt, and black pepper until well combined.
Step 3: Dress the Salad
Pour the vinaigrette over the salad mixture and toss gently to ensure all ingredients are well coated.
Step 4: Garnish and Serve
Sprinkle the dried hibiscus flowers over the top of the salad for garnish. Serve immediately.