Boynton Recipe
Make Boynton Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Filling
Topping
Method
Base Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking dish.
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir until just combined; do not overmix.
Bake the Base
Pour the batter into the prepared baking dish and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Filling Preparation
Prepare the Cream Cheese Filling
In a mixing bowl, beat the cream cheese until smooth. Gradually add the powdered sugar, lemon zest, and lemon juice, mixing until creamy and well combined.
Spread the Filling
Once the base is baked and cooled, spread the cream cheese filling evenly over the top.
Topping Preparation
Prepare the Strawberries
Slice the fresh strawberries and arrange them on top of the cream cheese filling.
Add Whipped Cream
Top with dollops of whipped cream over the strawberries for added sweetness and presentation.