Daiquiri Recipe
Make Daiquiri Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and tools needed for making the daiquiri. You will need a cocktail shaker, jigger for measuring, and a strainer.
- 2
Juicing the Limes
Cut the lime in half and use a citrus juicer to extract 1 oz of fresh lime juice. Set aside.
- 3
Making Simple Syrup
If you don't have simple syrup ready, you can make it by dissolving equal parts sugar and water. Combine 1 part sugar and 1 part water in a saucepan over medium heat, stir until dissolved, and cool before using.
Mixing the Drink
- 4
Combine Ingredients
In a cocktail shaker, add 2 oz of white rum, 1 oz of fresh lime juice, and 0.75 oz of simple syrup.
- 5
Shake the Mixture
Fill the shaker with ice cubes (about halfway) and shake vigorously for about 15 seconds until well chilled.
- 6
Garnishing
- 7
Add the Lime Wedge
Garnish the drink with a lime wedge on the rim of the glass.