Restaurants›The Border Cafe›Queso Dip Recipe

Queso Dip Recipe

Inspired by The Border Cafe
Time15m
Serves4

Creamy cheese dip served with tortilla chips.

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Ingredients

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Cheese Mixture

Serving

Method

Preparation

1

Prepare the Cheese Mixture

In a medium saucepan, combine the cream cheese, shredded cheddar cheese, and Monterey Jack cheese.

2

Add Milk and Seasonings

Add the milk, diced tomatoes with green chilies, garlic powder, onion powder, ground cumin, salt, and black pepper to the saucepan.

Cooking

3

Heat the Mixture

Over medium heat, stir the mixture constantly until the cheeses are melted and the dip is smooth, about 5-7 minutes.

4

Adjust Seasoning

Taste the queso dip and adjust the seasoning with additional salt and pepper if needed.

Serving

5

Serve the Queso Dip

Transfer the queso dip to a serving bowl and serve warm with tortilla chips.