Kombucha Smoothie Bowl Recipe
Your choice of organic fruit smoothie blended extra thick, topped with coconut-turmeric granola, apple bananas, shaved coconut, and your choice of raw Hawaiian honey or real maple syrup
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Ingredients
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Smoothie Base
Toppings
Method
Smoothie Preparation
Blend the Smoothie
In a high-speed blender, combine the frozen bananas, frozen mixed berries, kombucha, organic spinach, and chia seeds. Blend until smooth and creamy, ensuring the mixture is thick yet pourable.
Taste and Adjust
Taste the smoothie base, and if desired, add more frozen fruit or a splash of kombucha to achieve your preferred consistency.
Assembling the Bowl
Prepare the Bowl
Pour the thick smoothie base into a large bowl, smoothing out the top with a spatula.
Add Toppings
Evenly sprinkle the coconut-turmeric granola over the smoothie base. Slice the apple bananas and arrange them neatly on top. Add a generous handful of shredded coconut.
Drizzle Sweetener
Finish by drizzling your choice of raw Hawaiian honey or real maple syrup over the toppings for added sweetness.