Well Spirits Recipe
Recipe information
Make Well Spirits in just 7m. Vodka, Gin, Rum, Tequila, Bourbon
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Ingredients
Well Spirits (total and per spirit)
Build and serve the Well Spirits pour
1. Chill the glass
If you prefer your spirits slightly chilled, place a rocks glass or small tumbler in the freezer for 5–10 minutes or fill it with ice while you prepare the spirits and discard the ice just before serving.
2. Measure spirits
Using a jigger, measure 1 oz of each spirit: vodka, gin, white rum, blanco tequila, and bourbon. Pour each measured spirit into a mixing glass or directly into the chilled serving glass if you prefer a build-in-glass presentation.
3. Add ice
Add 1 cup of fresh cubed ice to the mixing glass (or fill the serving glass with ice if building in-glass). The ice will chill and slightly dilute the combined spirits for a smoother sip.
4. Stir gently
If using a mixing glass, stir the spirits and ice gently with a bar spoon for about 15–20 seconds to chill and harmonize the flavors. Do not shake — shaking will over-dilute and aerate the straight spirits.
5. Strain or pour
If you used a mixing glass, strain the chilled spirit blend into the prepared rocks glass over fresh ice (if desired). If you built it in the serving glass, simply leave as-is.
6. Garnish and serve
Finish with a lemon twist or a lime wedge on the rim for an optional bright aromatic note. Serve immediately. Recommend sipping slowly or offering as a straightforward well-pour flight.
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