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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Tamarind Pulp
If using dried tamarind pods, remove the outer shell and extract the tamarind pulp. Soak it in warm water for about 10 minutes, then strain to remove any fibers, yielding about 1 oz of tamarind pulp.
- 2
Mix the Cocktail
In a cocktail shaker, add the Smirnoff Tamarind Vodka, tamarind pulp, fresh lime juice, and simple syrup. Fill the shaker with ice cubes.
- 3
Shake Well
Secure the shaker lid and shake vigorously for about 15 seconds to ensure all ingredients are well combined and chilled.
- 4
Strain and Serve
Strain the mixture into a tall glass filled with ice cubes. Top with club soda for a refreshing finish.
- 5
Garnish
Garnish your cocktail with a lime wheel on the rim and place the tamarind pods next to the glass for an extra touch.