Jul 09 2026
RestaurantsThe Blind PigSpecial Cocktail Recipe

Special Cocktail Recipe

Inspired by The Blind Pig
Time20m
Serves1

Make Special Cocktail Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Garnishes

Method

Preparation

  1. 1

    Prepare the Simple Syrup

    In a small saucepan, combine equal parts sugar and water (1 cup each) and heat over medium heat until the sugar is fully dissolved. Allow to cool before using.

  2. 2

    Muddle the Mint and Berries

    In a cocktail shaker, add the fresh mint leaves and berries. Muddle them gently with a muddler or the back of a spoon to release their flavors.

Mixing the Cocktail

  1. 3

    Combine the Ingredients

    Add the vodka, triple sec, fresh lemon juice, and simple syrup to the cocktail shaker containing the muddled mint and berries.

  2. 4

    Shake It Up

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

Serving

  1. 5

    Strain and Serve

    Strain the cocktail into a chilled glass. Use a fine mesh strainer if you want to remove the bits of mint and berry.

  2. 6

    Garnish

    Garnish with a lemon wheel and a sprig of mint for presentation.

More from The Blind Pig