Happy Hour Wings Recipe
Make Happy Hour Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wings
Buffalo Sauce
Garnish
Method
Preparing the Wings
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure the wings cook evenly and become crispy.
- 2
Prepare the Wings
In a large bowl, toss the chicken wings with salt, black pepper, garlic powder, and baking powder until they are evenly coated.
- 3
Arrange on Baking Sheet
Place the wings in a single layer on a baking sheet lined with parchment paper or aluminum foil.
Making the Buffalo Sauce
- 4
Melt the Butter
In a saucepan over medium heat, melt the unsalted butter completely.
- 5
- 6
Set Aside
Set the buffalo sauce aside while the wings cook.
Cooking and Serving
- 7
Bake the Wings
Bake the wings in the preheated oven for about 40-45 minutes, flipping them halfway through for even cooking.
- 8
Coat with Sauce
Once the wings are crispy and cooked through, remove them from the oven and transfer to a large bowl. Pour the buffalo sauce over the wings and toss to coat evenly.
- 9
Garnish and Serve
Serve the buffalo wings hot, garnished with chopped fresh parsley, alongside celery and carrot sticks for dipping.