Cheddar Nuggets Recipe
Choose from garlic or white cheddar fried cheese curds with your choice of dipping sauce.
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Ingredients
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Cheese Curds
Dipping Sauce Options
Method
Preparing the Cheese Curds
Breading Process
Dip each cheese curd into the flour mixture, then into the egg mixture, and finally coat with breadcrumbs. Ensure each curd is evenly coated. Place the breaded curds on a tray.
Frying the Cheese Curds
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
Fry the Curds
Carefully add a few breaded cheese curds to the hot oil at a time, being careful not to overcrowd the pot. Fry for 2-3 minutes or until golden brown, turning occasionally.
Drain and Cool
Using a slotted spoon, remove the fried curds and place them on paper towels to drain excess oil. Let cool slightly before serving.
Preparing Dipping Sauces
Prepare the Sauces
In small bowls, serve the ranch dressing, hot sauce, and honey mustard. You can mix the hot sauce with ranch for a spicy dip.