24 – Hour Cold Brew Recipe
Experience the rich, smooth flavor of our 24-Hour Cold Brew, expertly steeped for a full day to unlock its deep, aromatic notes. Each sip delivers a refreshing burst of caffeine, perfectly balanced with hints of chocolate and caramel. Served over ice, it's the ultimate pick-me-up for coffee lovers looking for a bold and invigorating refreshment any time of day.
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Ingredients
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Cold Brew Ingredients
Method
Preparation Instructions
Combine Ingredients
In a large jar or pitcher, combine the coarse coffee grounds and cold water. Stir gently to ensure all coffee grounds are saturated.
Steep
Cover the jar or pitcher and let it steep in the refrigerator for 24 hours.
Strain
After steeping, strain the coffee through a fine-mesh sieve or a coffee filter into a clean container to separate the coffee grounds from the cold brew concentrate.