Sirloin Steak Sandwich Recipe

Inspired by The Bellwether

Time30m

Serves2

garlic baguette, mozzarella, mushrooms, onions, dijon, smash fried potatoes

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Ingredients

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Method

Preparation Instructions

Prepare the Ingredients

Slice the sirloin steak into thin strips. Clean and slice the mushrooms and onion.

Cook the Steak

In a skillet over medium-high heat, cook the sirloin steak strips for about 5-7 minutes until browned. Season with salt and pepper to taste.

Sauté the Vegetables

In the same skillet, add a little oil if needed and sauté the mushrooms and onions until they are softened and golden brown, about 5 minutes.

Prepare the Baguette

Slice the garlic baguette in half lengthwise and toast in the oven until crisp.

Assemble the Sandwich

Spread Dijon mustard on the inside of the toasted baguette. Layer the sautéed mushrooms and onions, followed by the cooked steak strips, and top with mozzarella cheese.

Melt the Cheese

Place the assembled sandwich back in the oven for a few minutes, until the mozzarella is melted.