Restaurants›The American Reserve›Bloody Mary Recipe

Bloody Mary Recipe

Inspired by The American Reserve
Time15m
Serves1

A classic cocktail made with vodka, tomato juice, and various spices.

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Ingredients

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Main Ingredients

Spices and Flavorings

Garnishes

Method

Preparation

1

Prepare the Glass

Fill a tall glass with ice cubes to chill.

2

Mix the Ingredients

In a cocktail shaker, combine 1.5 oz of vodka, 3 oz of tomato juice, and 0.5 oz of lemon juice.

3

Add Spices

Add 2 dashes of Worcestershire sauce, 2 dashes of hot sauce, and a pinch of celery salt, black pepper, paprika, and garlic powder to the shaker.

Final Assembly

4

Shake the Mixture

Securely close the cocktail shaker and shake vigorously for about 10 seconds until well combined.

5

Pour and Garnish

Strain the mixture into the prepared glass filled with ice. Garnish with a celery stick, a lemon wedge, and olives.

6

Serve

Serve immediately and enjoy your classic Bloody Mary!