Uncle Pennybags Breakfast Buffet recipe served on a plate, by Tennessee Avenue Beer Hall
Jun 08 2026
RestaurantsTennessee Avenue Beer HallUncle Pennybags Breakfast Buffet Recipe

Uncle Pennybags Breakfast Buffet Recipe

Time45m
Serves8

Make Uncle Pennybags Breakfast Buffet Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Dishes

Sides

Fruits

Beverages

Method

Main Cooking

  1. 1

    Cook the Bacon and Sausage

    In a large skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels. In the same skillet, cook the sausage links until browned and cooked through. Remove and set aside.

  2. 2

    Prepare Hash Browns

    In the same skillet, add the hash browns and cook until golden brown and crispy, about 10-15 minutes. Season with salt and pepper to taste.

  3. 3

    Scramble the Eggs

    In a large bowl, whisk together the eggs and season with salt and pepper. Pour into a greased non-stick skillet over medium heat and cook, gently stirring until the eggs are soft and fluffy.

Final Assembly

  1. 4

    Toast and Serve

    While everything is cooking, toast the bread slices. Serve the scrambled eggs, bacon, sausage, hash browns, and toast with butter and jam on the side. Add a bowl of mixed fresh fruits and drinks.

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