Tenn Ave Omelet Recipe

Time20m

Serves1

Make Tenn Ave Omelet Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Dice the bell pepper and onion. Rinse and chop the spinach.
2
Whisk the Eggs
In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
3
Cook the Vegetables
In a non-stick skillet, heat olive oil or butter over medium heat. Add the diced onion and bell pepper, and sauté for about 3-4 minutes until softened. Stir in the spinach and cook for another 1-2 minutes until wilted.
4
Add the Egg Mixture
Pour the egg mixture over the sautéed vegetables in the skillet. Reduce the heat to low and let it cook undisturbed for about 5 minutes, or until the edges begin to set.
5
Add Cheese and Finish Cooking
Sprinkle the shredded cheddar cheese over the omelet. Carefully fold the omelet in half and continue cooking for another 2 minutes until the cheese is melted and the eggs are fully cooked.
6
Serve
Slide the omelet onto a plate and serve hot. Enjoy your Tenn Ave Omelet!