Tater Tots Recipe
Crispy tater tots, served with a side of ketchup
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Ingredients
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Tater Tots
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 220°C (425°F).
- 2
Prepare Tater Tots
In a large bowl, toss the frozen tater tots with vegetable oil, salt, black pepper, garlic powder, and onion powder until evenly coated.
- 3
Bake
Spread the seasoned tater tots in a single layer on a baking sheet. Bake in the preheated oven for 20-25 minutes, flipping halfway through, until golden and crispy.
- 4
Serve
Remove from the oven and serve hot with ketchup on the side for dipping.