Sausage & Peppers Recipe

Time30m

Serves4

Sweet Sausage, Peppers, Onions, Mini Sub Rolls

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Ingredients

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1
Prepare the Ingredients
Slice the bell peppers and onion into thin strips. Mince the garlic.
2
Cook the Sausage
In a large skillet, heat olive oil over medium heat. Add the sweet Italian sausage and cook until browned on all sides, about 6-8 minutes. Remove from skillet and set aside.
3
Sauté the Vegetables
In the same skillet, add sliced onions and garlic. Sauté for 2-3 minutes until they start to soften. Then add the bell peppers and continue to sauté for an additional 5-7 minutes until they are tender.
4
Combine
Return the cooked sausage to the skillet with the vegetables. Season with salt, black pepper, and Italian seasoning. Stir and cook for another 3-4 minutes until everything is heated through.
5
Assemble the Sandwiches
Spoon the sausage and pepper mixture into mini sub rolls and serve hot.