Nutella French Toast Recipe

Name: Tennessee Avenue Beer Halls Nutella French Toast Recipe
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Cuisine: French
Ingredients: 4 slices Bread (thick slices, preferably brioche or challah); 1 cup Nutella; 2 large Eggs; 1 cup Milk; 1 tsp Vanilla extract; 1 tsp Ground cinnamon; 2 tbs Butter; 2 tbs Powdered sugar; 0 to taste Fresh berries (optional, for serving)

Inspired by Tennessee Avenue Beer Hall

Time20m

Serves2

Make Nutella French Toast Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Method

Directions

1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.
2
Spread Nutella
Spread a generous layer of Nutella on one side of each slice of bread. Assemble the slices into sandwiches by placing one slice on top of another, Nutella sides facing each other.
3
Dip the Sandwiches
Heat a skillet or griddle over medium heat and add butter. Once melted, dip each sandwich in the egg mixture, ensuring both sides are coated.
4
Cook the French Toast
Place the coated sandwiches in the skillet and cook for 3-4 minutes on each side, or until golden brown and cooked through.
5
Serve
Remove the French toast from the skillet, dust with powdered sugar, and serve warm with fresh berries if desired.

Nutella French Toast Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Egg Mixture

Spread Nutella

Dip the Sandwiches

Cook the French Toast

Serve

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