Crab Nachos Recipe
Make Crab Nachos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Crab Nachos Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Chop the green onions, jalapeños, and cilantro. Set aside.
- 2
Mix Crab Topping
In a bowl, combine cooked crab meat, cream cheese, sour cream, chopped green onions, jalapeños, lime juice, and salt. Mix well until creamy and smooth.
- 3
Layer the Nachos
On a baking sheet, spread out tortilla chips in an even layer. Spoon the crab mixture evenly over the chips.
- 4
Add Cheese
Sprinkle shredded cheddar cheese generously over the crab-topped chips.
- 5
Bake
Preheat the oven to 180°C (350°F). Bake nachos in the oven for about 10-15 minutes or until the cheese is melted and bubbly.
- 6
Garnish and Serve
Remove from the oven, garnish with fresh cilantro, and serve immediately with additional lime wedges on the side.