Jun 08 2026
RestaurantsTennessee Avenue Beer HallClassic Tycoon Recipe

Classic Tycoon Recipe

Time45m
Serves2

Grilled Chicken, Tomato, Avocado, Bacon, Hard-Cooked Egg, Creamy Avocado Dressing, Bleu Cheese Crumbles

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Grill the Chicken

    Preheat your grill to medium-high heat. Season the chicken breasts with olive oil, salt, and pepper. Grill the chicken for about 6-7 minutes on each side, or until fully cooked through. Remove from the grill and let rest.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels. Once cool, crumble the bacon.

  3. 3

    Hard-Cook the Eggs

    Place eggs in a pot and cover with water. Bring to a boil, then remove from heat and cover for about 12 minutes. Drain, cool in cold water, peel, and slice.

  4. 4

    Prepare the Dressing

    In a small bowl, combine the creamy avocado dressing ingredients: mashed avocado, lime juice, salt, and pepper. Mix until smooth.

  5. 5

    Assemble the Salad

    Slice the grilled chicken and arrange it on a plate. Add sliced tomato, avocado, crumbled bacon, and hard-cooked egg. Drizzle with the avocado dressing and top with bleu cheese crumbles.

More from Tennessee Avenue Beer Hall