Bbq Pulled Pork Sandwich Recipe

Time10h

Serves8

Slow-cooked pulled pork with house-made BBQ sauce.

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Ingredients

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1
Prepare the Pork
Rub the pork shoulder with salt, black pepper, garlic powder, onion powder, and smoked paprika. Place it in a slow cooker.
2
Add Liquids
Pour the apple cider vinegar and chicken broth over the pork.
3
Cook
Cover and cook on low for 8-10 hours or until the pork is tender and shreds easily.
4
Make BBQ Sauce
While the pork is cooking, combine all BBQ sauce ingredients in a saucepan over medium heat. Simmer for 15-20 minutes, stirring occasionally.
5
Shred the Pork
Once cooked, remove the pork from the slow cooker and shred with two forks.
6
Combine and Serve
Mix shredded pork with BBQ sauce. Serve on buns.