Avocado Toast Recipe
Make Avocado Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Avocado
Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
- 2
Mash the Avocado
Add lemon juice, salt, black pepper, and red pepper flakes to the bowl. Mash the avocado with a fork until you reach your desired consistency (smooth or chunky).
- 3
Toast the Bread
While mashing the avocado, toast the whole grain bread slices until golden brown.
- 4
Assemble the Toast
Spread the mashed avocado generously on each slice of toasted bread.
- 5
Garnish
Drizzle olive oil on top and sprinkle with fresh parsley or cilantro for garnish.
- 6
Serve
Serve immediately while the toast is warm.