Grone Recipe
Make Grone Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Wet Ingredients
Flavor Enhancers
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) and prepare a baking pan by greasing it or lining it with parchment paper.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, salt, cinnamon, and nutmeg. Whisk together until well combined.
Combining Ingredients
- 3
- 4
Mix Dry and Wet Ingredients
Pour the wet ingredients into the dry ingredients and mix gently until just combined. Be careful not to overmix.
- 5
Add Nuts
If using, fold in the chopped nuts for added texture and flavor.
Baking
- 6
Pour Batter into Pan
Pour the batter into the prepared baking pan and spread it evenly.
- 7
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 8
Cool
Remove from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.