Restaurants›Teatro Ristorante›Market Pesce Recipe

Market Pesce Recipe

Inspired by Teatro Ristorante
Time45m
Serves4

the freshest fish, sustainably sourced

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Ingredients

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Fish and Seasoning

Method

Cooking Instructions

1

Prepare the Fish

Rinse the fish fillets under cold water and pat dry with paper towels. Season both sides with salt and black pepper.

2

Make the Marinade

In a small bowl, whisk together olive oil, lemon juice, minced garlic, and chopped parsley.

3

Marinate the Fish

Place the fish fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.

4

Cook the Fish

Preheat a grill or skillet over medium-high heat. Remove the fish from the marinade and cook for about 4-5 minutes on each side, or until the fish flakes easily with a fork.

5

Serve

Plate the fish and drizzle with any remaining marinade. Garnish with additional chopped parsley and lemon wedges if desired.