St. Recipe
Make St. Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Topping
Method
Base Preparation
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
Combine Wet Ingredients
In another bowl, beat the eggs, then add milk, melted unsalted butter, and vanilla extract. Mix until smooth.
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not over-mix; a few lumps are okay.
Cooking
Preheat Oven
Preheat your oven to 350°F (175°C). Grease and flour a baking dish or line it with parchment paper.
Bake
Pour the batter into the prepared baking dish and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Cool
Once baked, remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
Topping
Prepare Toppings
While the base cools, prepare the toppings by slicing the fresh strawberries and whipping the cream until soft peaks form.
Assemble
Once the base is cool, slice it into squares. Top each square with sliced strawberries, a dollop of whipped cream, and a sprinkle of powdered sugar.