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By Tbonz Steakhouse of Augusta, Cellar Selection

White Wines Recipe

Chloe Pinot Grigio-Valdadige Italy DOC; Schmitt Sohne Riesling-Mosel, Germany; Tribute Sauvignon Blanc-California; Whitehaven Sauvignon Blanc-Marlborough, NZ; Twenty Acres by Bogle Chardonnay-Clarksburg, CA; Ferrari Carano Chardonnay-Sonoma, CA; The Pale Rose′-Vin de Pays du Var France

Vintage

2026

Region

Cellar Selection

Grape

White Wines

ABV

Not listed

Wine

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Descriptors

Colour

Pale salmon, copper edge

Tannins

Silky, lifted, refined

Acidity

Fresh, steady, composed

Body

Structured

Finish

Clean, polished, softly lingering

Serve At

8-10C, medium bowl

Tasting Notes

Nose

Chloe Pinot Grigio-Valdadige Italy DOC; Schmitt Sohne Riesling-Mosel, Germany; Tribute Sauvignon Blanc-California; Whitehaven Sauvignon Blanc-Marlborough, NZ; Twenty Acres by Bogle Chardonnay-Clarksburg, CA; Ferrari Carano Chardonnay-Sonoma, CA; The Pale Rose′-Vin de Pays du Var...

Palate

Structured structure carries the palate with a calm, deliberate rhythm that suits slow drinking and food at the table.

Finish

Clean, polished, softly lingering character keeps the wine pulled together after each sip, with enough tension to stay compelling through a meal.

Food Pairings

What to eat with this wine

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