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By Tbonz Steakhouse of Augusta, Cellar Selection
White Wines Recipe
Chloe Pinot Grigio-Valdadige Italy DOC; Schmitt Sohne Riesling-Mosel, Germany; Tribute Sauvignon Blanc-California; Whitehaven Sauvignon Blanc-Marlborough, NZ; Twenty Acres by Bogle Chardonnay-Clarksburg, CA; Ferrari Carano Chardonnay-Sonoma, CA; The Pale Rose′-Vin de Pays du Var France
Vintage
2026
Region
Cellar Selection
Grape
White Wines
ABV
Not listed
Wine
Descriptors
Colour
Pale salmon, copper edge
Tannins
Silky, lifted, refined
Acidity
Fresh, steady, composed
Body
Structured
Finish
Clean, polished, softly lingering
Serve At
8-10C, medium bowl
Tasting Notes
Nose
Chloe Pinot Grigio-Valdadige Italy DOC; Schmitt Sohne Riesling-Mosel, Germany; Tribute Sauvignon Blanc-California; Whitehaven Sauvignon Blanc-Marlborough, NZ; Twenty Acres by Bogle Chardonnay-Clarksburg, CA; Ferrari Carano Chardonnay-Sonoma, CA; The Pale Rose′-Vin de Pays du Var...
Palate
Structured structure carries the palate with a calm, deliberate rhythm that suits slow drinking and food at the table.
Finish
Clean, polished, softly lingering character keeps the wine pulled together after each sip, with enough tension to stay compelling through a meal.
Food Pairings
What to eat with this wine
Never miss a pour.
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