Restaurants›Taste mediterranean kitchen›Chicken Noodle Soup Recipe

Chicken Noodle Soup Recipe

Inspired by Taste mediterranean kitchen
Time30m
Serves6

Warm up with our comforting Chicken Noodle Soup, featuring tender chunks of marinated chicken simmered to perfection in a savory broth. Each spoonful is filled with hearty noodles and a medley of fresh vegetables, all seasoned with aromatic herbs. Perfectly soothing and satisfying, this classic favorite is the ideal dish to nourish your body and soul.

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Ingredients

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Soup Ingredients

Method

Cooking Instructions

1

Prepare the Vegetables

In a large pot, heat a splash of oil over medium heat. Add the diced onions, carrots, and celery. Sauté for about 5-7 minutes until the vegetables are softened.

2

Add Garlic and Spices

Stir in the minced garlic, thyme, salt, and black pepper. Cook for an additional 1-2 minutes until fragrant.

3

Add Broth and Chicken

Pour in the chicken broth and bring the mixture to a boil. Once boiling, add the cooked shredded chicken and reduce the heat to a simmer.

4

Cook the Noodles

Add the egg noodles to the pot and cook for about 8-10 minutes, or until the noodles are tender.

5

Serve

Taste and adjust seasoning if necessary. Serve hot, garnished with chopped parsley.