Jul 17 2026
RestaurantsTapas 177Vegan Hummus Recipe

Vegan Hummus Recipe

Inspired by Tapas 177
Time15m
Serves4

Served with pita and vegetable sticks.

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Ingredients

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Hummus Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Hummus

    In a food processor, combine the canned chickpeas, tahini, lemon juice, garlic, olive oil, ground cumin, salt, and water. Blend until smooth. If the mixture is too thick, add more water a tablespoon at a time until you reach your desired consistency.

  2. 2

    Taste and Adjust

    Taste the hummus and adjust the seasoning if necessary, adding more salt or lemon juice to your liking.

  3. 3

    Serve

    Transfer the hummus to a serving bowl, drizzle with olive oil and sprinkle paprika on top. Serve with pita bread and mixed vegetable sticks.

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