RestaurantsTAO UptownLast Word Recipe

Last Word Recipe

Inspired by TAO Uptown
Time10m
Serves1

Make Last Word Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail

Method

Cocktail

1

Chill glass

Place a coupe or martini glass in the freezer for a few minutes or fill it with ice water while you prepare the cocktail to ensure it is nicely chilled.

2

Combine ingredients

Into a cocktail shaker add 0.75 oz gin, 0.75 oz green Chartreuse, 0.75 oz maraschino liqueur, and 0.75 oz fresh lime juice.

3

Add ice and shake

Fill the shaker with ice (about 1 cup or enough to nearly fill). Secure the lid and shake vigorously for 12–15 seconds, until the shaker is cold to the touch and the outside is frosted.

4

Strain

Dump the ice or water from the chilled glass. Double-strain the cocktail into the chilled coupe or martini glass using a Hawthorne strainer and a fine mesh strainer to remove small ice shards and any pulp.

5

Garnish and serve

Express a lime twist over the drink and drop it in, or garnish with a Luxardo cherry on a pick. Serve immediately.