Casamigos Blanco Recipe
Make Casamigos Blanco Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Garnish
Method
Prepare glass (optional)
Salt rim (optional)
If you prefer a salted rim, rub the lime wedge around the glass rim, then dip rim into coarse salt spread on a small plate. Fill the glass with ice if serving on the rocks; otherwise, leave chilled and empty for a coupe/cocktail glass.
Mix cocktail
Add 2 oz Casamigos Blanco Tequila, 0.75 oz fresh lime juice, 0.5 oz agave syrup, and 0.5 oz orange liqueur into a cocktail shaker.
Fill the shaker with ice (about 6 large cubes).
Shake vigorously for 10–15 seconds until the outside of the shaker is cold and well-chilled.
If serving on the rocks: strain into a rocks glass over fresh ice. If serving up: double strain into a chilled coupe or cocktail glass.
Garnish with a lime wheel or wedge on the rim.