Ham & Cheese Croissant Recipe
Make Ham & Cheese Croissant Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Instructions
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Croissants
Slice each croissant in half horizontally.
Add Ham and Cheese
Layer 2 slices of ham and 1 slice of cheese on the bottom half of each croissant.
Spread Mustard
Spread 1/2 teaspoon of mustard on the top half of each croissant.
Assemble and Butter
Place the top half of the croissant back on and spread a little butter on top.
Bake
Place the assembled croissants on a baking sheet and bake in the preheated oven for 10-12 minutes, until the cheese is melted and the croissants are golden brown.
Garnish and Serve
Remove from the oven, garnish with fresh parsley, and serve warm.