Gastown Taco Bar Recipe
Experience a vibrant blend of flavors at our Gastown Taco Bar, where each taco is a masterpiece bursting with fresh ingredients and bold spices. Handcrafted tortillas cradle your choice of succulent meats, zesty toppings, and house-made salsas that dance on your palate. Perfect for sharing or savoring solo, these tacos are a celebration of taste that will transport you straight to the heart of Mexico. Come indulge in a fiesta of flavors that you won't soon forget!
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Ingredients
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Taco Ingredients
Method
Preparation Instructions
Prepare the Beef
In a large skillet over medium heat, add the ground beef and cook until browned, breaking it apart with a spatula as it cooks.
Add Seasoning
Once the beef is cooked through, drain excess fat and stir in taco seasoning. Add a little water if needed to help distribute the seasoning. Let simmer for about 5 minutes.
Prepare Taco Shells
While the beef is simmering, preheat your oven according to the taco shell package instructions. Bake taco shells for about 5-7 minutes or until crispy.
Assemble the Tacos
Once the shells and beef are ready, fill each taco shell with the seasoned beef. Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, and a dollop of sour cream.
Add Toppings
Finish off with sliced jalapeños and chopped cilantro as desired.
Serve
Serve immediately while the taco shells are warm and crispy.