Taco Che Recipe
Make Taco Che Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Filling
Taco Toppings
Taco Shells
Method
Prepare the Taco Filling
- 1
Cook the Ground Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- 2
- 3
Season the Meat
Sprinkle the taco seasoning over the meat mixture, stir well to combine, and cook for an additional minute.
- 4
Add Tomato Sauce, Beans, and Corn
Pour in the tomato sauce, black beans, and corn. Stir to combine and let simmer for about 5-7 minutes until heated through.
Prepare the Taco Shells
- 5
Warm the Tortillas
In a dry skillet or on a microwave-safe plate, warm the soft flour tortillas for about 30 seconds on each side or until they are soft and pliable.
Assemble the Tacos
- 6
Fill the Tortillas
Take a warm tortilla and spoon the taco filling into the center. Be generous with the filling!
- 7
Add Toppings
Top with shredded lettuce, diced tomatoes, shredded cheese, a dollop of sour cream, and jalapeños and cilantro to taste.