Jul 14 2026
RestaurantsTACOCATTaco Recipe

Taco Recipe

Inspired by TACOCAT
Time30m
Serves4

Make Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Shells

Filling

Method

Prepare Taco Shells

  1. 1

    Heat Oil

    In a large skillet, heat the vegetable oil over medium heat.

  2. 2

    Fry Tortillas

    Once hot, carefully add corn tortillas one at a time. Fry each side for about 30 seconds until crispy and golden brown. Remove from skillet and place on paper towels to drain excess oil.

Prepare Filling

  1. 3

    Cook Meat

    In a large skillet over medium heat, add ground beef (or turkey) and cook until browned, about 5-7 minutes, breaking it apart with a spatula.

  2. 4

    Add Onion and Garlic

    Add chopped onion and minced garlic to the skillet. Cook until the onion is translucent, about 3-4 minutes.

  3. 5

    Season and Simmer

    Stir in taco seasoning and water. Bring to a simmer and cook for about 5 minutes, or until the mixture thickens.

Assemble Tacos

  1. 6

    Layer Ingredients

    Take a taco shell and fill it with the meat mixture. Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, a dollop of sour cream, a spoonful of salsa, and sliced avocado.

  2. 7

    Serve

    Repeat the layering process for the remaining taco shells. Serve immediately with extra toppings on the side.

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