Dates Recipe
Make Dates Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dates Ingredients
Method
Preparation Instructions
Prepare the Dates
Make a slit in each Medjool date and remove the pit. Stuff each date with an almond.
Melt the Chocolate
In a microwave-safe bowl, melt the dark chocolate in 30-second intervals, stirring in between until smooth.
Coat the Dates
Dip each stuffed date into the melted chocolate, allowing excess to drip off.
Add Coconut Flakes
Roll the chocolate-coated dates in coconut flakes until fully covered.
Finish with Sea Salt
Sprinkle a pinch of sea salt on top of each date before the chocolate sets.
Chill and Serve
Place the dates on a parchment-lined tray and refrigerate for about 30 minutes to set before serving.